Sons & Brothers is a bottle-aged dry red. It is an elegant, medium bodied, tightly structured, intensely flavoured Cabernet Sauvignon dominant wine. A small amount of Shiraz and just a little bit of Savagnin are included in the final blend. It is a single vineyard wine that has been grown, made, bottled and bottle aged at Sons & Brothers Vineyard, Millthorpe, in the cool high altitude Orange Region of central NSW.
Our wine is not released until it is ready to drink but it will continue to develop in bottle for many more years after that. The current release is the 2007 vintage. James Halliday of the Wine Companion said of this wine, the very attractive spice and black pepper notes help build the varietal components on the very long, lingering palate, with no betrayal or disloyalty on the finish and aftertaste. He awarded it 93/100 points. Campbell Mattinson of the Wine Front described it as a highly unusual wine with an exceptionally long, dry, ripe, tannin structure, a wine that displays extreme purity and has a life expectancy of 25 years. Max Allen found it to be one of the most interesting wines that he had ever tasted.
Our normal retail/cellar door price is $25 a bottle (plus freight), however if you purchase our six bottle pack we will supply it to you at the discounted price of $22.50 per bottle ($135 per pack) and we will send it to you anywhere in Australia freight free.
Orders may be placed via email. Or by sending a printed order form to:
Sons & Brothers VineyardPO Box 978
Orange NSW 2800
Payments may be made by cheque, money order or credit card. Sons & Brothers is also available at IGA plus liquor, Peisley St Orange, and the Union Bank Wine Store, Sale St Orange.
We are happy to assist with any enquiries. Please contact us by either:
- phone: (02) 6366 5117
- email: chris@sonsandbrothers.com.au
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.
